Impress all your guests with the ultimate cheese board! Watch the full video on our YouTube now (link in bio). Special thanks to Lady and Larder for the cheese board and cake. Check them out for yourself @ladyandlarder and at ladyandlarder.com/! 👈
This Stuffed French Toast Loaf has CHEESECAKE FILLING 😱! . Ingredients (for x servings): CHEESECAKE FILLING 8 oz cream cheese 1 egg 2 tablespoons heavy cream ⅓ cup sugar 1 teaspoon vanilla . FRENCH TOAST EGG MIXTURE 9 brioche breads 4 eggs ¾ cup milk ½ cup heavy cream 1 tablespoon vanilla 2 teaspoons ground cinnamon ¼ teaspoon nutmeg ¼ teaspoon salt ¼ cup sugar . CARAMELIZED TOP 2 tablespoons butter 2 tablespoons sugar ½ lb strawberry, sliced 3 bananas, sliced powdered sugar, for dusting . Preparation: 1. Preheat oven to 350˚F (180˚C). 2. For the cheesecake filling: in a small bowl, combine cream cheese, egg, heavy cream, sugar and vanilla. Beat until smooth. 3. For the French toast egg mixture, combine eggs, milk, heavy cream, sugar, vanilla, cinnamon, nutmeg, and salt in a large mixing bowl. Stir until well incorporated. 4. Dip slices of brioche in egg mixture. 5. Transfer brioche slices and cover bottom of a loaf pan, using a half or a quarter of a slice if necessary. 6. Cover the slices with cheesecake filling and spread evenly. 7. Layer another row of brioche slices and top with slices of strawberry and banana. 8. Layer one last row of brioche slices using small pieces of the bread to fill in the holes. 9. Bake for 30 minutes covered, then 10 minutes uncovered. 10. Let cool to room temperature. 11. Invert the loaf onto a parchment paper-lined baking tray. 12. Brush top of loaf with butter and sprinkle sugar over top. 13. Broil on high for 5 minutes or until sugar starts to carmelize. 14. Garnish with more strawberries, banana, and powdered sugar. Slice and serve. 15. Enjoy! Check out the bio for the full recipe!
Its brunch time... 🍳 . Ingredients (for 8 servings) 24 eggs ½ cup whole milk 1 teaspoon salt 1 teaspoon black pepper 2 cups spinach 20 slices mozzarella cheese 16 slices smoked ham 24 strips bacon . Preparation 1. Preheat oven to 350°F (180°C). 2. In a bowl, whisk the eggs, milk, salt, and pepper until smooth. 3. Pour the batter into greased baking sheet. 4. Bake for 20 minutes. 5. Place a layer of spinach on top of egg sheet until covered, leaving 2 inches (5 cm) free at the top. 6. Place a layer of mozzarella on the spinach until covered, leaving 1 inch (2 cm) free at the bottom. 7. Place a layer of ham on top of mozzarella until covered, leaving 1 inch (2 cm) free at the bottom. 8. Place a layer of bacon on top of ham until covered, leaving 1 inch (2 cm) free at the bottom. 9. Gently roll the egg roll up. 10. Place the breakfast roll onto parchment paper and roll until fully covered. 11. Bake for 10 minutes. 12. Remove the parchment paper. 13. Slice the breakfast roll and serve warm. 14. Enjoy! Check out the link in the bio for the full recipe!
Mac n cheese with garlic confit? Sign us up!
Tasty Breakfast Poppers are here! Find these delicious protein packed bites in the freezer aisle at your local Sams Club today. 👆 the link in bio for more info!
Bring this Broccoli Cheddar Quiche to your next party 🥦! . Ingredients (for 8 servings): 2 cups broccoli, minced 3 cups potato, frozen, shredded 1 ½ cups shredded cheddar cheese, divided 1 teaspoon salt, divided ½ teaspoon pepper, divided 1 tablespoon olive oil 6 eggs 1 cup broccoli, chopped 1 tomato, diced 1 small onion, diced 2 tablespoons half & half . Preparation: 1. Preheat oven to 350˚F (180˚C). 2. In a bowl, add broccoli, potatoes, 1 cup (100 g) cheddar, ½ teaspoon salt salt, and ¼ teaspoon pepper. Stir to combine. 3. Grease a 9-inch (23 cm) nonstick tart pan with olive oil. Pour the broccoli mixture into the pan. Press evenly into the pan and the sides of the pan until firm using a measuring cup. 4. Bake for 45 minutes until the potatoes begin to brown. 5. In a bowl, mix together the eggs, broccoli, tomatoes, onion, remaining cheddar, half-and-half, and the rest of the salt and pepper. 6. Pour the egg mixture into the cooked crust. Bake for 25 minutes until eggs are firm. 7. Let cool, then serve. 8. Enjoy! Check out the link in bio for the full recipe!
The great thing about this one-pot recipe is that you dont have to wait all day for the perfect carnitas!
5-Layer Brownie Cookie Cheesecake 🍪 Check out the recipe in the bio!
Youll score a hole-in-one every time with these egg-in-a-hole sweet potato nest 😱 Check out the link in the bio!
Oh wow... 😍 Wanna make this delicious dish! Check out the bio!
Try these chocolate peanut pretzel popcorn bars for a quick and easy after-school snack this week 🥨 Check out the link in the bio!
This Rainbow Crepe Cake tastes as good as it looks! 😍🌈 Check out the recipe! Link in bio!
This cheesy spinach and artichoke dip is everyone-approved ✔️ Check out the recipe in the bio!