#chocolateaddict Instagram Photos & Videos

chocolateaddict - 545.4k posts

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  • “One of the secrets of a happy life is continuous small treats.” ❤️🍫⠀
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  • “One of the secrets of a happy life is continuous small treats.” ❤️🍫⠀
  • 2 1 3 minutes ago
  • Had the pleasure of hosting @Google at the chocolate factory. They learned piping, enrobing and capping! Well done 👏

To book chocolate making classes, visit the link in bio.
  • Had the pleasure of hosting @Google at the chocolate factory. They learned piping, enrobing and capping! Well done 👏

    To book chocolate making classes, visit the link in bio.
  • 5 1 22 minutes ago
  • Biscoff & Kinderella Pancakes 🥞 What a combo! The @blackmilkcereal hazelnut spread is THE one! ❤️
  • Biscoff & Kinderella Pancakes 🥞 What a combo! The @blackmilkcereal hazelnut spread is THE one! ❤️
  • 220 5 47 minutes ago
  • Are you team creme egg or mini eggs? 
Cadbury is venturing into video streaming with the launch of its limited-time platform intended to provide avid creme egg-eaters with content apt for a chocolatey feast. As our Head of Media & Marketing Christian Ward explains “campaign is an innovative attempt to capture the attention of Gen Z audiences, who are hard to reach via traditional broadcast advertising.” Read Christian’s take on the campaign on the blog: http://bit.ly/Eatertainment [clickable link in bio] (And yes, we’re well aware that mini eggs are in the photo — guess which side we’re on…)
  • Are you team creme egg or mini eggs?
    Cadbury is venturing into video streaming with the launch of its limited-time platform intended to provide avid creme egg-eaters with content apt for a chocolatey feast. As our Head of Media & Marketing Christian Ward explains “campaign is an innovative attempt to capture the attention of Gen Z audiences, who are hard to reach via traditional broadcast advertising.” Read Christian’s take on the campaign on the blog: http://bit.ly/Eatertainment [clickable link in bio] (And yes, we’re well aware that mini eggs are in the photo — guess which side we’re on…)
  • 10 2 57 minutes ago
  • #cherry #tequila #chocolate. 😍 🍒 My newest experiment. Problem is there are no additives, no sugars - just cherry, chocolate and tequila. So it can't last long, you need to eat it RIGHT AWAY! 😉😆😋
  • #cherry #tequila #chocolate . 😍 🍒 My newest experiment. Problem is there are no additives, no sugars - just cherry, chocolate and tequila. So it can't last long, you need to eat it RIGHT AWAY! 😉😆😋
  • 11 1 1 hour ago
  • If you know me, then you know how much I LOVE matcha! 😍 Especially, when it’s infused into food, which is why I decided to create this amazing vegan, gluten-free & no refined sugar matcha coconut rice pudding using my favorite @tenzotea ceremonial grade matcha powder & @xocousa dark chocolate just to kick it up a notch! Recipe is listed below 💚
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Recipe:

2 cups water 
1 cup jasmine rice (rinsed & drained)
2 + 2/3 cup canned full fat coconut milk 
1 cup unsweetened coconut milk 
1/3 cup water 
1/2 cup + 1tbsp coconut sugar 
1/2 vanilla bean pod, split lengthwise and scraped
2 tsp vanilla extract 
1/4 tsp kosher sea salt 
1 tsp lemon zest 
1/4 cup roughly chopped @xocousa dark chocolate (optional)
1/4 cup rehydrated dried cranberries(optional)

Instructions:

Bring 2 cups of water to boil over medium heat in medium saucepan. 
Add rice and cook, covered, for 5 minutes. 
Drain rice throughly and rinse saucepan. 
In the same saucepan, bring full fat coconut milk, unsweetened coconut milk, coconut sugar, lemon zest, vanilla bean scraping & pod, vanilla extract and salt to boil over medium heat.

Stir in the drained rice and reduce heat to low. Simmer, stirring for 5 minutes.

Cover the saucepan and simmer, stirring occasionally, for 10 minutes, or until most of the liquid has been absorbed. Crack lid halfway through the cooking process to let some moisture release. Make sure to not let the rice on the bottom of the pan burn by stirring occasionally.

In a blender add, 1/3 cup of water and matcha powder to blend or whisk. 
Stir in the matcha water blend until well incorporated. 
Transfer rice pudding into a large bowl and let sit out for 45 minutes to cool down. 
Cover bowl and transfer to fridge for 1-2 hours.

In the meantime, rehydrate cranberries by adding them into a glass of water.

After 1-2 hours of chilling in the fridge, mix in rehydrated cranberries and roughly chopped chocolate, serve and enjoy. 
Yield: 8 servings *Keeps in a airtight container in fridge for 3-4 days.
  • If you know me, then you know how much I LOVE matcha! 😍 Especially, when it’s infused into food, which is why I decided to create this amazing vegan, gluten-free & no refined sugar matcha coconut rice pudding using my favorite @tenzotea ceremonial grade matcha powder & @xocousa dark chocolate just to kick it up a notch! Recipe is listed below 💚
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    Recipe:

    2 cups water
    1 cup jasmine rice (rinsed & drained)
    2 + 2/3 cup canned full fat coconut milk
    1 cup unsweetened coconut milk
    1/3 cup water
    1/2 cup + 1tbsp coconut sugar
    1/2 vanilla bean pod, split lengthwise and scraped
    2 tsp vanilla extract
    1/4 tsp kosher sea salt
    1 tsp lemon zest
    1/4 cup roughly chopped @xocousa dark chocolate (optional)
    1/4 cup rehydrated dried cranberries(optional)

    Instructions:

    Bring 2 cups of water to boil over medium heat in medium saucepan.
    Add rice and cook, covered, for 5 minutes.
    Drain rice throughly and rinse saucepan.
    In the same saucepan, bring full fat coconut milk, unsweetened coconut milk, coconut sugar, lemon zest, vanilla bean scraping & pod, vanilla extract and salt to boil over medium heat.

    Stir in the drained rice and reduce heat to low. Simmer, stirring for 5 minutes.

    Cover the saucepan and simmer, stirring occasionally, for 10 minutes, or until most of the liquid has been absorbed. Crack lid halfway through the cooking process to let some moisture release. Make sure to not let the rice on the bottom of the pan burn by stirring occasionally.

    In a blender add, 1/3 cup of water and matcha powder to blend or whisk.
    Stir in the matcha water blend until well incorporated.
    Transfer rice pudding into a large bowl and let sit out for 45 minutes to cool down.
    Cover bowl and transfer to fridge for 1-2 hours.

    In the meantime, rehydrate cranberries by adding them into a glass of water.

    After 1-2 hours of chilling in the fridge, mix in rehydrated cranberries and roughly chopped chocolate, serve and enjoy.
    Yield: 8 servings *Keeps in a airtight container in fridge for 3-4 days.
  • 31 7 2 hours ago
  • ¡Disfruta este día con un poco de chocolate! Prueba nuestras deliciosas nueces cubiertas con COCOA. Son más que deliciosas. Nueces deliciosas + el mejor chocolate 🍫 Pedidios en: www.xiocolat.com  #lovechocolate #chocolate🍫 #chocolatelove #chocolateaddict
  • ¡Disfruta este día con un poco de chocolate! Prueba nuestras deliciosas nueces cubiertas con COCOA. Son más que deliciosas. Nueces deliciosas + el mejor chocolate 🍫 Pedidios en: www.xiocolat.com #lovechocolate #chocolate 🍫 #chocolatelove #chocolateaddict
  • 19 0 2 hours ago
  • F R I Y A Y 🍫🍰🍩🍦🍿🍪
This week has felt long AF.. mainly self inflicted due to late nights and hungover struggles 😂🙈 but I am SO bloody glad the weekend is finally here 🙃🙃 Bring on all the brunching (and hopefully some sleep too 🙈)
  • F R I Y A Y 🍫🍰🍩🍦🍿🍪
    This week has felt long AF.. mainly self inflicted due to late nights and hungover struggles 😂🙈 but I am SO bloody glad the weekend is finally here 🙃🙃 Bring on all the brunching (and hopefully some sleep too 🙈)
  • 249 32 2 hours ago
  • What everyone’s weekend should look like... 🍫🍷
  • What everyone’s weekend should look like... 🍫🍷
  • 20 2 4 hours ago
  • i want to eat all of this banana bread in one sitting but also i want to have it forever 😩 it’s a struggle for sure
#breakfast details:
• slice of @dadaeats chocolate chip banana bread loaf cake drizzled with @traderjoes raw creamy almond butter
• @larabar apple cobbler protein bar - i love these bars because they have pea protein in them and the texture is perfect • blueberries
  • i want to eat all of this banana bread in one sitting but also i want to have it forever 😩 it’s a struggle for sure
    #breakfast details:
    • slice of @dadaeats chocolate chip banana bread loaf cake drizzled with @traderjoes raw creamy almond butter
    @larabar apple cobbler protein bar - i love these bars because they have pea protein in them and the texture is perfect • blueberries
  • 35 3 5 hours ago
  • Chocolate covered pretzels 🥨 sweet and salty.... you know ya want a bite!
  • Chocolate covered pretzels 🥨 sweet and salty.... you know ya want a bite!
  • 37 1 15 January, 2020