Chicken tikka sandwivh + chocolate shake for 199/-
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Can you believe on this 😱
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Come with your loved ones and spend some quality time at our outlet
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Order on @zomato@swiggyindia#treatatstreetcafe
An oatmeal bowl so loaded with @sunbutter , I literally couldn’t fit it all in the picture 😳 I had to go back after this and pour more on. Hooray for finishing the end of the jar!
As a side note, I realized I never explained this, so disclaimer: I don’t post everything I eat here! I usually have these bowls with a side of yogurt and sausage for some protein and added tastiness. I also don’t post most lunches, dinners, and snacks, but right now I eat six times a day, even when I’m not posting it! I promise that my shitty cooking abilities haven’t stopped me from taking care of myself 😊
Abendessen ist fertig!
Oh wie das duftet und es schaut nach Frühling aus.
Süßkartoffeln gehören mittlerweile zu unserem Lieblingsgemüse .... so lecker <3
Was ist denn so euer Gemüse, welches ihr gerne esst? 🍠Überbackene Süßkartoffel mit Joghurt-Kräuterquark
(1 Person) * 1 Süßkartoffel
* 100 g griechischer Joghurt * 20 g Quark (20%) * 4 g frischer Basilikum
* 1 TL Limettensaft
* 100 g Tomaten * Romanasalat * Petersilie, Schnittlauch * Salz, Pfeffer
* 1 TL Leinöl
* 1 Blatt Backpapier
Backofen auf ca. 180 °C Umluft vorheizen.
Die Süßkartoffel waschen und mit einem Messer mehrmals einstechen.
In das Backpapier wickeln (wie einen Bonbon) und auf einem Blech ca. 30 - 40 min. backen.
In der Zwischenzeit den Quark mit dem Joghurt verrühren, den klein geschnittenen Basilikum dazu geben, mit Limettensaft, Salz und Pfeffer abschmecken.
Die Tomaten klein schneiden und auf einem Salatblatt anrichten, Leinöl drüber träufeln.
Nach Beendigung der Garzeit die Süßkartoffel vorsichtig aus dem Backpapier nehmen, auf den Teller legen und längs aufschneiden und den Joghurt-Kräuterquark draufgeben.
Mit Petersilie und Schnittlauch garnieren. #essen#foodblogger#food#party#lowcarb#fit#abnehmen#lebensmittel#thefeed#Abendessen#lecker#thefeed#foodgasmde#besseressen#eat#healty#veggi#thefeed#foodpic#foodphotography#healthyeats#hautecuisines#foodstagram#schmecktgut#schmeckt
There was nothing particularly unique about the pasta, but it was good. The pastas of this place are slightly expensive relative to other items, but overall their rates are quite reasonable.
311 hour ago
They say we make The Best Brownie in town🤗 Now available as Brownie Muffins too
Uno dei piatti del nuovo #menuprimavera che maggior successo sta riscontrando è lo gnocchetto fatto in casa con asparagi e lardo fresco ma con un ottimo gioco di varie consistenze,e tu lo hai già provato il nuovo menù? Vi ricordiamo che domani 25 aprile resteremo regolarmente aperti pranzo e cena e opereremo con regolare menù a là carte, vi aspettiamo 🚗via fleming 26 Frattamaggiore ☎️0810149098 prenota ora #apertipranzoecena#isaporidierinunristorantedioggi
Condivide il piatto di @chef_in_provacdm
CIAMBELLE AL FORNO
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INGREDIENTI
Per 12/14 ciambelle:
150 ml di latte(di soia, di riso, normale, dipende dai vostri gusti ed esigenze)
90 gr di zucchero
5 oppure 10 gr di lievito di birra (dipende dal tempo che avete a disposizione per far lievitare l'impasto)
80 ml di olio di semi oppure
100 gr di burro (fuso o freddo)
2 uova
Semi di mezza bacca di vaniglia
250 gr di farina Manitoba
250 gr di farina 00
q.b per il piano da lavoro
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PROCEDIMENTO
Sciogliere il lievito nel latte tiepido. Aggiungete poi lo zucchero l'olio e le uova. Successivamente unite l'aroma e le farine, lavorate una decina di minuti e lasciate lievitare almeno 8 h in frigo. Dopodiché stendere l'impasto (con uno spessore di 1 cm e mezzo) tenuto almeno 1 ora a temperatura ambiente. Con un coppa pasta da 8 cm e uno da 3 ricavate le ciambelle, disponete su carta forno e cuocete a 170 gradi x circa 15 minuti.
Io le ho cosparse con del latte (quando erano ancora calde) e versato zucchero semolato sopra. ➖➖➖➖➖➖
Foto selezionata da @lacucinadijepizz #volgosapori#volgoitalia#ciambelle#ricette#food#foodlover#instagood#instaitalia#instafood#cibo#ciboitaliano#recipe#homemade#wine#winelover#foodphotography#bake#cooking#italia#italy#italianfood#lovefood#foodshare#picture#foodstagram#cucina#cucinaitaliana#foody#photooftheday#picoftheday
Yesterday on insta stories I shared my new favorite Strawberry Smoothie and asked in a poll if anyone wanted the recipe and 100% voted yes...so here we are 💕⠀
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This smoothie only requires three ingredients. Frozen strawberries, water (or milk), and vanilla protein powder. It’s so thick, creamy, filling, and delicious! ⠀
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Get the recipe by clicking the link in the bio or go to https://www.simplylakita.com/strawberry-smoothie/
Gluten-free rolled oats cooked with water, chia seeds, cinnamon and a splash of almond milk, topped with sliced banana, coconut flakes, hemp + pumpkin seeds, @coyo_organic mango yogurt, @moxienosh cashew butter, unsweetened pure cacao chopped chocolate pieces, @califiafarms better half, and more cinnamon! *Can be eaten while breastfeeding, however, not guaranteed to not get all over you, your clothes, furniture, and your baby. #nutritiouslynatalie
511 hour ago
Aujourd’hui ça a été atelier pâte à choux ! Et je dois dire que je suis assez contente , c’est la première fois j’ai réussi ma pâte à choux !!!! 😋Je les ai garnis d’une chantilly mascarpone vanille avec des fraises 🍓. Très simple 🙂 #eclair#recette#foodporn#food#foodstagram#foodie
321 hour ago
Looking for a true southern dish? Check out this #friedcatfish from @edleysbbq in Lexington KY.
😲A Finnish startup Gold & Green presented a product called “Pulled oats” that is a meat substitute. The say it looks like shawarma pieces and tastes like real meat.
Oats come as a basis, missing amino acids are filled in with beans, but we assume that the main contribution to this product is made by some aromatic flavor that must be a company secret.
Would you like to try this “meat”?
011 hour ago
야밤에 또 냉장고 열어서 아슈크림🍦 #구구크러스트 달달한 캬라멜,아몬드,머쉬멜로우 조합 귯👍🏻
잘밤에 당충전해버렷네용ㅋㅋㅋ
마쉬멜로우는 지구한바퀴 돌아도 안빠진다는 말이 잇엇는데 아니겟쥬~? 벌써 목요일이에요
하루만 더 잇으면 주말! 모두들 힘내쟈구요🥰🥰
Sizler için en kalitelisi, en güveniliri 💯
👉 Usta ellerden gelen lezzet 👈
🌐 http://burgercars.com/
☎️ 0 (242) 230 22 78
📍Altınkum Mah. Atatürk Bul. Candan Latifoğlu Apt. No:136A Konyaaltı, Antalya
📲 Instagram-Facebook @burgercars
43985 January, 2019
Siz hiç siyah ekmekli hamburgerle karşı karşıya gelip aşk yaşadınız mı 😍
Panamera Burger ⬅️
Eşsiz lezzetlerimizden sadece bir tanesi ❗️
🌐 http://burgercars.com/
☎️ 0 (242) 230 22 78
📍Altınkum Mah. Atatürk Bul. Candan Latifoğlu Apt. No:136A Konyaaltı, Antalya
📲 Instagram-Facebook @burgercars
