#forkyeah Instagram Photos & Videos

forkyeah - 6.6m posts

Top Posts

  • Who is having #FunWithFries 🍟: @chicharronasaurus
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You sit down and your options are steak frites, steak frites and STEAKFRITES 🥩 🍟 one of the beauties of @lerelaisdeveniseofficial that and after your first plate they bring you a second! 😋 Throw some great vino and a dope dessert and you’ll be eating like royalty. If you are a fan of steak frites go mess around go to the specialists!
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📸 @revciancio 🙌🏼 .
🥩 @lerelaisdeveniseofficial
  • Who is having #FunWithFries 🍟: @chicharronasaurus
    ・・・
    You sit down and your options are steak frites, steak frites and STEAKFRITES 🥩 🍟 one of the beauties of @lerelaisdeveniseofficial that and after your first plate they bring you a second! 😋 Throw some great vino and a dope dessert and you’ll be eating like royalty. If you are a fan of steak frites go mess around go to the specialists!
    .
    📸 @revciancio 🙌🏼 .
    🥩 @lerelaisdeveniseofficial
  • 6,031 72 23 hours ago
  • Fried...day? 🤷‍♂️
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I don’t know about you guys, but I need a fix of fried chicken and I need it soon!
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One of my favs @wingshackau 😍
  • Fried...day? 🤷‍♂️
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    I don’t know about you guys, but I need a fix of fried chicken and I need it soon!
    -
    One of my favs @wingshackau 😍
  • 1,076 26 4 hours ago
  • I’m always amazed when I see the things you all make. There are very few things that make me happier than hearing about how someone baked a recipe of mine to celebrate someone they love! Thank you for sharing your photos and stories with me, and please know that it gives me all kinds of warm and fuzzies. ❤️
Here’s my funfetti cookies, as prepared and photographed by @sabrinastavenjord . Everything she makes is beautiful, and these cookies have never looked better. 💫🍪
  • I’m always amazed when I see the things you all make. There are very few things that make me happier than hearing about how someone baked a recipe of mine to celebrate someone they love! Thank you for sharing your photos and stories with me, and please know that it gives me all kinds of warm and fuzzies. ❤️
    Here’s my funfetti cookies, as prepared and photographed by @sabrinastavenjord . Everything she makes is beautiful, and these cookies have never looked better. 💫🍪
  • 3,400 42 9 hours ago
  • The honey/oat saga continues. Naturally leavened heaven. Soft, chewy interior filled with honey and toasted oats. Crisp, crunchy crust topped with oats and drizzled with honey before the bake. Generous amount of whole wheat flour. Bangin
  • The honey/oat saga continues. Naturally leavened heaven. Soft, chewy interior filled with honey and toasted oats. Crisp, crunchy crust topped with oats and drizzled with honey before the bake. Generous amount of whole wheat flour. Bangin
  • 1,240 37 15 hours ago

Latest Instagram Posts

  • Carne asada and pork and bacon tacos
  • Carne asada and pork and bacon tacos
  • 3 1 28 seconds ago
  • Our “Pork Chuck Roll” is now available for both lunch and dinner section
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👉🏻Walk-in Only For Lunch Time (just come and get in!)
👉🏻For Dinner: Book and Pre-order call +852 6706 5298
  • Our “Pork Chuck Roll” is now available for both lunch and dinner section
    .
    .
    👉🏻Walk-in Only For Lunch Time (just come and get in!)
    👉🏻For Dinner: Book and Pre-order call +852 6706 5298
  • 2 1 2 minutes ago
  • Hope your dreams 💫 are as sweet as these lady fingers 💛
  • Hope your dreams 💫 are as sweet as these lady fingers 💛
  • 0 1 2 minutes ago
  • Tonkotsu-Gyokai • Pork Chashu • Chili Oil • @ramenkodaiko
  • Tonkotsu-Gyokai • Pork Chashu • Chili Oil • @ramenkodaiko
  • 3 1 3 minutes ago
  • Can I have an Aperol Sour from Taqueria El Corazon every day for the rest of my life? Great, thanks.
  • Can I have an Aperol Sour from Taqueria El Corazon every day for the rest of my life? Great, thanks.
  • 2 1 5 minutes ago
  • Yes you can get our bone marrow add on for any dish you want for $9 🤤!! Come satisfy your bone marrow craving at #bonekettle
  • Yes you can get our bone marrow add on for any dish you want for $9 🤤!! Come satisfy your bone marrow craving at #bonekettle
  • 20 1 9 minutes ago
  • That moment when you’re half way drinking your drink and eating your food remember you didn’t take a picture 😸
  • That moment when you’re half way drinking your drink and eating your food remember you didn’t take a picture 😸
  • 1 1 9 minutes ago
  • One more preview for the night... stay tuned for tomorrow’s office luncheon pics to show the full spread...
  • One more preview for the night... stay tuned for tomorrow’s office luncheon pics to show the full spread...
  • 1 1 10 minutes ago
  • 3️⃣’s company 🍗🍋🍗🍋🍗🤩
📸 @designson 💛
  • 3️⃣’s company 🍗🍋🍗🍋🍗🤩
    📸 @designson 💛
  • 19 1 10 minutes ago
  • Crave a burger, but make it local 🌱 Revelstoke-raised #greenslidecattleco beef; @terrafirmafarms produce made into fried onion strings, fresh tomato bbq sauce, and baked fries; @shuswaporganics greens; and of course, @jodicatherinekay sourdough. Oh, and special shout out to the last of @gabithegirl1’s pickles! When it’s mid-week and I’m feeling a bit overwhelmed, diving into cooking a multi-hour meal has definitely become a regular sort of therapy for me. And tonight, that was definitely the case. #revylocalfood
  • Crave a burger, but make it local 🌱 Revelstoke-raised #greenslidecattleco beef; @terrafirmafarms produce made into fried onion strings, fresh tomato bbq sauce, and baked fries; @shuswaporganics greens; and of course, @jodicatherinekay sourdough. Oh, and special shout out to the last of @gabithegirl1’s pickles! When it’s mid-week and I’m feeling a bit overwhelmed, diving into cooking a multi-hour meal has definitely become a regular sort of therapy for me. And tonight, that was definitely the case. #revylocalfood
  • 7 1 11 minutes ago
  • Eating my feelings. Cheesy, gooey, hammy & spicy-- yes, those are descriptions of my current feelings 🤣 In other words, I'm so hongry I'll eat all my favorite comfort foods! 😂😜
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Skillet Mac & Cheese
Slow smoked ham, scallions, smoked chilis, smoked Tillamook cheddar & Fontina cheese sauce, and a crispy crust. Note: i always ask for light panko and add jalapeño peppers...🔥! They made it perfect tonight! 👏🏽🤙🏽
@beachwoodbbq
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#winnerwinner #macandcheese #dinner #hongrygirl #beachwoodbbq
  • Eating my feelings. Cheesy, gooey, hammy & spicy-- yes, those are descriptions of my current feelings 🤣 In other words, I'm so hongry I'll eat all my favorite comfort foods! 😂😜

    Skillet Mac & Cheese
    Slow smoked ham, scallions, smoked chilis, smoked Tillamook cheddar & Fontina cheese sauce, and a crispy crust. Note: i always ask for light panko and add jalapeño peppers...🔥! They made it perfect tonight! 👏🏽🤙🏽
    @beachwoodbbq
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    #winnerwinner #macandcheese #dinner #hongrygirl #beachwoodbbq
  • 8 1 11 minutes ago
  • My feed is lacking cheese and charcuterie so here's some to make up for that. Bonus #CheesePorn featuring @jasperhillfarm 's sexy/delicious/incredible #Harbison in the second pic 😁
  • My feed is lacking cheese and charcuterie so here's some to make up for that. Bonus #CheesePorn featuring @jasperhillfarm 's sexy/delicious/incredible #Harbison in the second pic 😁
  • 2 2 12 minutes ago
  • Hard to believe, but we’re starting to think about fall favorites and need to make room for it! Last call for Duck Pastrami before we bid adieu! 🍽 #caferobey
  • Hard to believe, but we’re starting to think about fall favorites and need to make room for it! Last call for Duck Pastrami before we bid adieu! 🍽 #caferobey
  • 0 1 12 minutes ago
  • Macaron kind of a day 🎀 #마카롱
  • Macaron kind of a day 🎀 #마카롱
  • 3 1 13 minutes ago
  • BANANA CHOCOLATE CHIP BREAD😛
📸-PHOTO CREDITS- @stutskitchen
  • BANANA CHOCOLATE CHIP BREAD😛
    📸-PHOTO CREDITS- @stutskitchen
  • 42 4 14 minutes ago
  • Now THIS is a chocolate “covered” strawberry you could eat for breakfast. 🍓🍫 Pretzels, cinnamon raisin toast, and fruit are some of my favorite ways to eat this orange chocolate cashew butter. So creamy and made without any added sugar, it can be subbed in for however you like to use peanut/almond butter. It’s a great way to jazz up a PB&J...or I guess an OCCB&J. 🤔 Search “cashew butter” on the blog for the recipe, link in profile: @mysequinedlife
  • Now THIS is a chocolate “covered” strawberry you could eat for breakfast. 🍓🍫 Pretzels, cinnamon raisin toast, and fruit are some of my favorite ways to eat this orange chocolate cashew butter. So creamy and made without any added sugar, it can be subbed in for however you like to use peanut/almond butter. It’s a great way to jazz up a PB&J...or I guess an OCCB&J. 🤔 Search “cashew butter” on the blog for the recipe, link in profile: @mysequinedlife
  • 3 1 15 minutes ago
  • Come try out our fried shrimp dumplings! Once you try them you won't be able to go back to any other ones.

Want the chance to get featured on our social media? DM us some photos you take of our food for the chance to do so! ------------------------------------
📬Email: aldo@hotnsweetchicken.com
📱Call: 626.445.6300
🖥Web: hotnsweetchicken.com/
👍Like: FaceBook.com/hotnsweetchicken/
🌎Located: 48 E Huntington Dr, Arcadia, California
🚗Order through: GrubHub, Eat24, DoorDash, Ubereats, and Postmates
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  • Come try out our fried shrimp dumplings! Once you try them you won't be able to go back to any other ones.

    Want the chance to get featured on our social media? DM us some photos you take of our food for the chance to do so! ------------------------------------
    📬Email: aldo@hotnsweetchicken.com
    📱Call: 626.445.6300
    🖥Web: hotnsweetchicken.com/
    👍Like: FaceBook.com/hotnsweetchicken/
    🌎Located: 48 E Huntington Dr, Arcadia, California
    🚗Order through: GrubHub, Eat24, DoorDash, Ubereats, and Postmates
    ------------------------------------
  • 2 1 16 minutes ago
  • This makes everything BUTTER 😜
@Bliss_Texas | San Antonio, TX

Butter Cake 😋
warm crème anglaise, crème fraîche ice cream, caramel “glass”
  • This makes everything BUTTER 😜
    @Bliss_Texas | San Antonio, TX

    Butter Cake 😋
    warm crème anglaise, crème fraîche ice cream, caramel “glass”
  • 14 1 16 minutes ago
  • *IT'S FRIED WRAP FRIDAYS* @fugufishbar
Which one will you pick? Soft Shell Crab or Southern Fried Chicken? Both Come with Light N Tangy Coleslaw + Spicy Aioli 😋! Ps. Gluten free options coming soon! 😊
  • *IT'S FRIED WRAP FRIDAYS* @fugufishbar
    Which one will you pick? Soft Shell Crab or Southern Fried Chicken? Both Come with Light N Tangy Coleslaw + Spicy Aioli 😋! Ps. Gluten free options coming soon! 😊
  • 13 5 17 minutes ago
  • ENJOY THE LENTIL THINGS IN LIFE ☺️ Like delicious meals 🍽 or good company 👯‍♀️ or the fact that the weekend is upon us 👊🏻
—
🍽 South Indian Thali Set
📍 @svrhkg
🇭🇰 Tsim Sha Tsui East, HK
#️⃣ #vixypixHK
  • ENJOY THE LENTIL THINGS IN LIFE ☺️ Like delicious meals 🍽 or good company 👯‍♀️ or the fact that the weekend is upon us 👊🏻

    🍽 South Indian Thali Set
    📍 @svrhkg
    🇭🇰 Tsim Sha Tsui East, HK
    #️⃣ #vixypixHK
  • 5 1 18 minutes ago
  • We have a 🔥 happy hour Tuesday through Saturday from 3 to 6pm and 9pm to close! Come out and enjoy oyster specials, cocktails and more.
  • We have a 🔥 happy hour Tuesday through Saturday from 3 to 6pm and 9pm to close! Come out and enjoy oyster specials, cocktails and more.
  • 5 1 18 minutes ago
  • some call it 🅛🅞🅥🅔 🔥♥️ @stay_grubn
  • some call it 🅛🅞🅥🅔 🔥♥️ @stay_grubn
  • 35 2 20 minutes ago
  • just anotha’ cheesecake with a triple berry and plum sauce topping. 🍰
  • just anotha’ cheesecake with a triple berry and plum sauce topping. 🍰
  • 12 1 20 minutes ago
  • new special▫ᴘʜᴇᴀsᴀɴᴛ ᴘᴀʀᴍᴇsᴀɴ @nicky.usa  with rosemary cream sauce on a bed of spaghetti noodles, sauteed mushrooms and garlic.▫Pheasant is a game bird that is much like chicken, but leaner and richer in taste. My family grew up hunting pheasant and my grandpa (aka Bubba) made the most delicious breaded pheasant and gravy. We shall call this special вυввα ωiℓ∂.🌾💜 #MontalianFood
  • new special▫ᴘʜᴇᴀsᴀɴᴛ ᴘᴀʀᴍᴇsᴀɴ @nicky.usa with rosemary cream sauce on a bed of spaghetti noodles, sauteed mushrooms and garlic.▫Pheasant is a game bird that is much like chicken, but leaner and richer in taste. My family grew up hunting pheasant and my grandpa (aka Bubba) made the most delicious breaded pheasant and gravy. We shall call this special вυввα ωiℓ∂.🌾💜 #MontalianFood
  • 13 2 21 minutes ago
  • I like cute food. These are cute lil hot chicken wangs. No, they're not hot but they're freaking teeny tiny, adorable.... and, and delicious! I should've brought my Red Rooster hot sauce, it would've been absolutely perfect! 😍🤤🤣
⤵
Buttermilk Fried Nashville Hot Wings
battered, fried, seasoned and served with chili buttermilk sauce and pickled crudité
@beachwoodbbq
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#nashvillehotchicken #hotwings #beachwoodbbq #myfavoritebrewpub #wakinguphongry
  • I like cute food. These are cute lil hot chicken wangs. No, they're not hot but they're freaking teeny tiny, adorable.... and, and delicious! I should've brought my Red Rooster hot sauce, it would've been absolutely perfect! 😍🤤🤣

    Buttermilk Fried Nashville Hot Wings
    battered, fried, seasoned and served with chili buttermilk sauce and pickled crudité
    @beachwoodbbq
    .
    .
    #nashvillehotchicken #hotwings #beachwoodbbq #myfavoritebrewpub #wakinguphongry
  • 7 1 21 minutes ago
  • In case you haven’t picked up on it, I love zucchini so I was excited to try making these zucchini raviolis filled and topped with @raoshomemade and I’ve been eyeing these on @healthywithnedi feed for awhile! // wish I made more because it was so good! // #22august2019 #zucchini #ravioli
  • In case you haven’t picked up on it, I love zucchini so I was excited to try making these zucchini raviolis filled and topped with @raoshomemade and I’ve been eyeing these on @healthywithnedi feed for awhile! // wish I made more because it was so good! // #22august2019 #zucchini #ravioli
  • 61 1 22 minutes ago
  • @sporthillfarm marinara (i eat this out of the jar with a spoon as a late night snack, it’s insane), fresh mozzarella, half shishito peppers (from garden), crust is made in Rhode Island @woodgrilledpizza  @stewleonards. one of the best pre-made crusts (non-gmo) I’ve ever had.
  • @sporthillfarm marinara (i eat this out of the jar with a spoon as a late night snack, it’s insane), fresh mozzarella, half shishito peppers (from garden), crust is made in Rhode Island @woodgrilledpizza @stewleonards. one of the best pre-made crusts (non-gmo) I’ve ever had.
  • 6 2 27 minutes ago
  • Dear foodies,
Because it's the only way I know how - celebrating @whitenight by restaurant hopping to try all the toasties!!! First stop at @cumulusup with @ms.art_doe 
Pyengana cheddar, Meatsmith charcuterie and cornichon toastie
  • Dear foodies,
    Because it's the only way I know how - celebrating @whitenight by restaurant hopping to try all the toasties!!! First stop at @cumulusup with @ms.art_doe
    Pyengana cheddar, Meatsmith charcuterie and cornichon toastie
  • 1 1 46 minutes ago
  • So I've decided to embark on a little bit of a journey. Artisan cheeses have facinated me for some time now, and with only a surface level knowledge of the different cheeses, I've always been sort of gun-shy of purchasing any, as I don't want to waste the expense by eating it improperly. I finally decided, screw it, I'm just gonna buy the ones that look interesting and then go from there. So, this is the beginning of my adventure, buying one fancy cheese at time and trying them. I hope this will not only fuel my interest, but also help me recine my palette to be a better taster.

This is Humboldt Fog, by Cypress Grove in California. This is a multiple award winning softened goat cheese with an edible line of vegetable ash that runs through the middle. It's  mild, a touch acidic as you would expect from a goat cheese, but the more ripened outer layer near the rind is strong and delicious with the organic wheat crackers I'm trying this with. I definitely would recommend this if you have the opportunity.

Let me know what you think, and feel free to suggest cheese for me to try! 
I also have a new camera too!
  • So I've decided to embark on a little bit of a journey. Artisan cheeses have facinated me for some time now, and with only a surface level knowledge of the different cheeses, I've always been sort of gun-shy of purchasing any, as I don't want to waste the expense by eating it improperly. I finally decided, screw it, I'm just gonna buy the ones that look interesting and then go from there. So, this is the beginning of my adventure, buying one fancy cheese at time and trying them. I hope this will not only fuel my interest, but also help me recine my palette to be a better taster.

    This is Humboldt Fog, by Cypress Grove in California. This is a multiple award winning softened goat cheese with an edible line of vegetable ash that runs through the middle. It's mild, a touch acidic as you would expect from a goat cheese, but the more ripened outer layer near the rind is strong and delicious with the organic wheat crackers I'm trying this with. I definitely would recommend this if you have the opportunity.

    Let me know what you think, and feel free to suggest cheese for me to try!
    I also have a new camera too!
  • 8 4 54 minutes ago
  • When I was younger we had family dinners every night. It was my favorite time of the day because I was participating in one of my favorite activities, eating. 😂💁🏾‍♀️ Also, the time with my family was pretty dope too. ❤️ We use to have 🌮 night (the emoji kind). It wasn’t anything fancy but I loved them! I use to toast my shells in the oven, which would bring out the natural oils from the corn and make the tacos crispy and warm. 🔥 My brother and sister used to make fun of me and then they tried and would ask me toast theirs too. 🧐 Those tacos used to hit different when they were warm and crispy. 😍👏🏾😋🙌🏾 What was one of your favorite childhood meals?
  • When I was younger we had family dinners every night. It was my favorite time of the day because I was participating in one of my favorite activities, eating. 😂💁🏾‍♀️ Also, the time with my family was pretty dope too. ❤️ We use to have 🌮 night (the emoji kind). It wasn’t anything fancy but I loved them! I use to toast my shells in the oven, which would bring out the natural oils from the corn and make the tacos crispy and warm. 🔥 My brother and sister used to make fun of me and then they tried and would ask me toast theirs too. 🧐 Those tacos used to hit different when they were warm and crispy. 😍👏🏾😋🙌🏾 What was one of your favorite childhood meals?
  • 15 9 58 minutes ago
  • 🚨 Hold my beer. This is NOT a drill. 🚨
We are now LIVE at @thepinttoronto. This means you can start racking up those rewards with every purchase through the Glance Pay app. Sign up today to get $5 your first two transactions. ALE YEA! 🍻 | #glancepay
  • 🚨 Hold my beer. This is NOT a drill. 🚨
    We are now LIVE at @thepinttoronto. This means you can start racking up those rewards with every purchase through the Glance Pay app. Sign up today to get $5 your first two transactions. ALE YEA! 🍻 | #glancepay
  • 27 1 4 hours ago
  • Delightful nights with 🍓 🍰
  • Delightful nights with 🍓 🍰
  • 2 1 21 August, 2019