TAITTINGER ROSÉ CHAMPAGNE
To a cocktail shaker add 30ml of 44°N, 20ml of freshly squeezed clementine juice, 10ml of sugar syrup and 10ml of Aperol then STIR a few times to dissolve the sugar. Fill shaker with ice and SHAKE. Strain into a glass and top with 75ml of chilled Taittinger Rosé Champagne.
Je ne suis pas très présente c’est dernier temps beaucoup de travail avec la boutique !
Pims se porte plutôt bien malgré la giardiose qui ne veux pas le laisser tranquille... pauvre bébé.
Encore un tour chez le vétérinaire demain pour ce foutu parasite j’espère vraiment qu’on en viendra à bout •
Well, Pasha is not naked. He is just eating a cookie after swim in January. Is water cold around Nice in January? Not colder than water in Lake Michigan in July😂. I personally think water warms up to swimmable consistency in Chi around September.
But that was not the main point of this post. The main point is praising friendship. I know Pasha since we were 7!!! We were classmates for 10 years since elementary school and managed to stay friends. Dasha - became my first friend when i just moved to Chicago! Sveta (as well as her husband @mr.music.pro behind 📸)- my sister since rocky, rebellious, underground, roaring teenage years. We all live in different countries right now, but we keep our friendship alive, we somehow stay on the same page, we share our love for music, art, beauty, exploring, curiosity, and champagne:). And once a year we have so much fun together. Like a band of brothers/sisters.
How is important friendship in your life? How is it important for you to have kindred spirits around you? How to feed your friendships? And the most important (and challenging) - how do you find new friends and create meaningful connections? Would be curious to hear... Oh, yeh, and happy Friday everyone. It’s time to chill! ♡