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  • This classic will never grow old.
“Grander Old Fashioned”
Ingredients-
2 oz of Grander Rum 
1/4 oz of Demerara Simple Syrup
2 Dashes of Angostura bitters
Preparation-
Stir ingredients over ice and strain over large ice cube in a cocktail glass. Garnish with an orange slice.
  • This classic will never grow old.
    “Grander Old Fashioned”
    Ingredients-
    2 oz of Grander Rum
    1/4 oz of Demerara Simple Syrup
    2 Dashes of Angostura bitters
    Preparation-
    Stir ingredients over ice and strain over large ice cube in a cocktail glass. Garnish with an orange slice.
  • 199 5 5 hours ago
  • Aperol can be used for more than just a spritz, check out the Unusual Negroni.

The Unusual Negroni is a more approachable, mellow version of a classic Campari-based Negroni. The creator, Charlotte Voisey, swapped out the Campari for Aperol and Lillet Blanc in place of the sweet vermouth. Aperol displays bitter orange and grapefruit notes that compliment the Lillet Blanc's honeyed-citrus flavours.

Ingredients

37.5mL Gin (1¼ oz)
30mL Aperol (1 oz)
30mL Lillet Blanc (1 oz)
Instructions

Combine all the ingredients into your double old fashioned glass
Stir with ice for 20-30 seconds
Garnish with a slice of grapefruit
  • Aperol can be used for more than just a spritz, check out the Unusual Negroni.

    The Unusual Negroni is a more approachable, mellow version of a classic Campari-based Negroni. The creator, Charlotte Voisey, swapped out the Campari for Aperol and Lillet Blanc in place of the sweet vermouth. Aperol displays bitter orange and grapefruit notes that compliment the Lillet Blanc's honeyed-citrus flavours.

    Ingredients

    37.5mL Gin (1¼ oz)
    30mL Aperol (1 oz)
    30mL Lillet Blanc (1 oz)
    Instructions

    Combine all the ingredients into your double old fashioned glass
    Stir with ice for 20-30 seconds
    Garnish with a slice of grapefruit
  • 600 17 15 hours ago
  • My friends from @thebestdrinkever went back to one of the best Bars in Orange County @theblindrabbit in Anaheim.

This fiery treat, mixed up here by @madametipsy is always a crowd pleaser. It’s got Zaya 12 year Rum, Pineapple Juice, Simple Syrup, Vanilla, some overproof rum and cinnamon dust.

Apparently the same team just opened up another spot down the street called @strongwateranaheim which we have yet to check out. I guess another trip down to the OC is in order.

What other bars are worth visiting in Orange County? Let me know in the comments below.

Video Credit: @thebestdrinkever
.
  • My friends from @thebestdrinkever went back to one of the best Bars in Orange County @theblindrabbit in Anaheim.

    This fiery treat, mixed up here by @madametipsy is always a crowd pleaser. It’s got Zaya 12 year Rum, Pineapple Juice, Simple Syrup, Vanilla, some overproof rum and cinnamon dust.

    Apparently the same team just opened up another spot down the street called @strongwateranaheim which we have yet to check out. I guess another trip down to the OC is in order.

    What other bars are worth visiting in Orange County? Let me know in the comments below.

    Video Credit: @thebestdrinkever
    .
  • 3,615 35 18 January, 2020
  • What a beautiful day! ☀️
[Ad/Werbung]
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Splendid sunshine all day long here in Hamburg today (check my story) so I thought it was time to share an equally sunny cocktail with you...
.
The (Fake) Jungle Bird
- 22.5 ml Pineapple Infused Tanqueray Rangpur
- 22.5 Plantation Pineapple Rum
- 15 ml Italian Bitter
- 45 ml Pineapple Juice
- 10 ml Lime Juice
- 10 ml Simple Syrup
... shake all with ice and open pour into a low-ball glass. Garnish in style 👌
.
I purchased this delicious pineapple infused rum and asked - who else - Matthias aka. @servedbysoberon what I should mix it in. He came up with the Jungle Bird Cocktail, which is rather easy to make and doesn't require any super extravagant ingredients 🍹
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As this page is about gin, however, I head to tweak the original recipe just a little. I split the base between aforementioned rum and a lime-forward gin which I had infused with pineapple for a day. Boy was the result rich in pineapple and just right for a fresh summer feeling 🏖️
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I hope you had an equally nice Sunday - enjoy the evening!
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.
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______
#rum #cocktail #gin #cocktails #craftcocktails #imbibe #cocktailtime #mixology #homebartender #imbibing #drinkstagram #plantationrum #tanquerayrangpur #drinkup #cheers
  • What a beautiful day! ☀️
    [Ad/Werbung]
    .
    Splendid sunshine all day long here in Hamburg today (check my story) so I thought it was time to share an equally sunny cocktail with you...
    .
    The (Fake) Jungle Bird
    - 22.5 ml Pineapple Infused Tanqueray Rangpur
    - 22.5 Plantation Pineapple Rum
    - 15 ml Italian Bitter
    - 45 ml Pineapple Juice
    - 10 ml Lime Juice
    - 10 ml Simple Syrup
    ... shake all with ice and open pour into a low-ball glass. Garnish in style 👌
    .
    I purchased this delicious pineapple infused rum and asked - who else - Matthias aka. @servedbysoberon what I should mix it in. He came up with the Jungle Bird Cocktail, which is rather easy to make and doesn't require any super extravagant ingredients 🍹
    .
    As this page is about gin, however, I head to tweak the original recipe just a little. I split the base between aforementioned rum and a lime-forward gin which I had infused with pineapple for a day. Boy was the result rich in pineapple and just right for a fresh summer feeling 🏖️
    .
    I hope you had an equally nice Sunday - enjoy the evening!
    .
    .
    .
    ______
    #rum #cocktail #gin #cocktails #craftcocktails #imbibe #cocktailtime #mixology #homebartender #imbibing #drinkstagram #plantationrum #tanquerayrangpur #drinkup #cheers
  • 665 37 19 January, 2020

Latest Instagram Posts

  • Mezcales en Ixtepec, con pura celebridad. 📸 - @selenedecristal
  • Mezcales en Ixtepec, con pura celebridad. 📸 - @selenedecristal
  • 6 1 15 minutes ago
  • Queens Park Swizzle || smith & cross rum, fresh squeezed lime juice, house simple syrup and a handful of fresh mint leaves expertly swizzled to perfection 😎
  • Queens Park Swizzle || smith & cross rum, fresh squeezed lime juice, house simple syrup and a handful of fresh mint leaves expertly swizzled to perfection 😎
  • 5 1 26 minutes ago
  • And another one please... 🍹🍹🍹
  • And another one please... 🍹🍹🍹
  • 21 1 37 minutes ago
  • A little Knob and Big Bang
  • A little Knob and Big Bang
  • 8 1 37 minutes ago
  • Vinho italiano 🇮🇹 DUCA DI SALAPARUTA 🇮🇹 750mL R$79,99.
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Venda proibida para menores de dezoito anos.
  • Vinho italiano 🇮🇹 DUCA DI SALAPARUTA 🇮🇹 750mL R$79,99.
    .
    .
    Venda proibida para menores de dezoito anos.
  • 5 1 42 minutes ago
  • ♥️
H O O S E ☀️ S U N R I S E ☀️ S H O T  @maryinabluedream 💃
  • ♥️
    H O O S E ☀️ S U N R I S E ☀️ S H O T @maryinabluedream 💃
  • 6 1 49 minutes ago
  • Less is more.
  • Less is more.
  • 15 1 52 minutes ago
  • Bundt decadence #rum cake #www.fiwifamilykitchen.com #jamaican pastries
  • Bundt decadence #rum cake #www .fiwifamilykitchen.com #jamaican pastries
  • 6 0 53 minutes ago
  • 10 1 56 minutes ago
  • Ho 👏🏻 Ly 👏🏻 Heck 👏🏻 Crunching the numbers before I head for Puerto Rico next week and seeing the numbers add up from everyone’s hard work, assistance and championing this cause is so humbling and incredible to see!

Thank you so much to everyone that has supported not just myself, but the hive of pollinators that exist in the spaces we share with them.
#legacy2020 #spacesforspecies
  • Ho 👏🏻 Ly 👏🏻 Heck 👏🏻 Crunching the numbers before I head for Puerto Rico next week and seeing the numbers add up from everyone’s hard work, assistance and championing this cause is so humbling and incredible to see!

    Thank you so much to everyone that has supported not just myself, but the hive of pollinators that exist in the spaces we share with them.
    #legacy2020 #spacesforspecies
  • 9 2 58 minutes ago
  • The kind folks over at @copperxcannon were super kind to send me a sample of their maple rum, and I immediately knew I wanted to create a wintery daiquiri variation. I ended up getting inspiration from the 3-Ingredient Cocktails book by @robertosimonson and instead ended up doing a Manhattan variation, based on ‘Star’. ‘Mazzy Star’
1 oz white rum
1/2 oz @copperxcannon Maple Rum
1/4 oz apple brandy ( @neversinkspirits )
1/4 oz Clement Rhum Blanc Agricole
1/4 oz cinnamon ss
1/4 oz nocino
Dash aromatic bitters
🐿🍁🍎🌟🐞
  • The kind folks over at @copperxcannon were super kind to send me a sample of their maple rum, and I immediately knew I wanted to create a wintery daiquiri variation. I ended up getting inspiration from the 3-Ingredient Cocktails book by @robertosimonson and instead ended up doing a Manhattan variation, based on ‘Star’. ‘Mazzy Star’
    1 oz white rum
    1/2 oz @copperxcannon Maple Rum
    1/4 oz apple brandy ( @neversinkspirits )
    1/4 oz Clement Rhum Blanc Agricole
    1/4 oz cinnamon ss
    1/4 oz nocino
    Dash aromatic bitters
    🐿🍁🍎🌟🐞
  • 18 3 59 minutes ago
  • Shrine of the Silver Monkey 
2oz Real McCoy 3 Rum
1oz Lime
.5oz Homemade Falernum 
Making the falernum is a 3 day process. This is a daiquiri. So it took forever to make something so simple. Just like the Shrine of the Silver Monkey.

Garnish with a pendant of life.

Take photo in front of an amazing painting by @liz.c.barry 
Major thank you to @minimalisttiki and the Minimalist Tiki book for the falernum recipe! 
#daiquiri #cocktail #tiki #drink #rum #tikidrink #legendsofthehiddentemple
  • Shrine of the Silver Monkey
    2oz Real McCoy 3 Rum
    1oz Lime
    .5oz Homemade Falernum
    Making the falernum is a 3 day process. This is a daiquiri. So it took forever to make something so simple. Just like the Shrine of the Silver Monkey.

    Garnish with a pendant of life.

    Take photo in front of an amazing painting by @liz.c.barry
    Major thank you to @minimalisttiki and the Minimalist Tiki book for the falernum recipe!
    #daiquiri #cocktail #tiki #drink #rum #tikidrink #legendsofthehiddentemple
  • 9 1 1 hour ago
  • Sweeten up your week by coming down to The Ten Saints, we are open:

WED & THURS: 4-12am
FRI & SAT: 3-1am
SUN: 3-10pm
  • Sweeten up your week by coming down to The Ten Saints, we are open:

    WED & THURS: 4-12am
    FRI & SAT: 3-1am
    SUN: 3-10pm
  • 6 1 1 hour ago
  • #rum drink
  • #rum drink
  • 2 0 1 hour ago
  • Tuesday 🍸
  • Tuesday 🍸
  • 22 3 1 hour ago
  • GET OUT‼️😅😅👀 #RUN
  • GET OUT‼️😅😅👀 #RUN
  • 559 8 1 hour ago
  • Hammer and Nail.aged rum.tobacco.passion fruit.bitters.px
  • Hammer and Nail.aged rum.tobacco.passion fruit.bitters.px
  • 7 1 1 hour ago
  • Spirited Promo Text

Do You Tiki?

Aloha! If you're a Tiki aficionado or are just wondering what the hype about "Tiki" is about, join us at Spirited on Tuesday, February 4th at 7pm. Shake off those Indiana winter doldrums by escaping to a little slice of the tropics!

Get a brief intro to Tiki, some Tiki bar history by House of Tabu and enjoy some finely crafted Tiki cocktails by Spirited. We look forward to seeing you there!

Then, armed with your new love and understanding of these delicious concoctions, head back to Spirited on Saturday, February 8th, when the bar get transformed into a tropical paradise, featuring select Tiki drinks, plus pulled pork and pineapple rice will be on the menu for your dining pleasure!  The first 50 guests on Saturday receive a free Tiki mug from House of Tabu!

#tiki #tikilife #tikiswag #tikicocktails #exotica #tikimagazine #tikiswag #tikipop #tikimodern #rum #spiriteddsb #houseoftabu #exoticamoderne #plantation.rum #hhsupplycompany
  • Spirited Promo Text

    Do You Tiki?

    Aloha! If you're a Tiki aficionado or are just wondering what the hype about "Tiki" is about, join us at Spirited on Tuesday, February 4th at 7pm. Shake off those Indiana winter doldrums by escaping to a little slice of the tropics!

    Get a brief intro to Tiki, some Tiki bar history by House of Tabu and enjoy some finely crafted Tiki cocktails by Spirited. We look forward to seeing you there!

    Then, armed with your new love and understanding of these delicious concoctions, head back to Spirited on Saturday, February 8th, when the bar get transformed into a tropical paradise, featuring select Tiki drinks, plus pulled pork and pineapple rice will be on the menu for your dining pleasure! The first 50 guests on Saturday receive a free Tiki mug from House of Tabu!

    #tiki #tikilife #tikiswag #tikicocktails #exotica #tikimagazine #tikiswag #tikipop #tikimodern #rum #spiriteddsb #houseoftabu #exoticamoderne #plantation .rum #hhsupplycompany
  • 18 0 1 hour ago